pomegranate liqueur recipe

Sterilize the large jar add the pomegranate juice and seeds, the lemon peel, and the cinnamon stick. Honestly if it looks good people will rave about it. - A large glass jar (I used a 3 litre jar) 9 years ago Pomegranate Martini Recipe ", 9 years ago Using a vegetable peeler or a paring knife, carefully peel the lemon. If you peel off too much, you can always scrape off extra pith. Pomegranate Liqueur Recipe D.I.Y. Using a vegetable peeler or a paring knife, carefully peel the lemon. Carefully strain the liquid through several layers of cheesecloth. It helps to moisten the cheesecloth first so the liquid permeates more smoothly. I went with the simplest utensils, using everyday kitchen implements instead of some specialty items. Notes on Ingredients: Repeat the process, storing in a cool, dark and dry location, agitating every few days, and allow to age at least another three weeks, ideally 4 to 5 weeks. Store the jar in a cool and dark location, agitating the jar every day to ensure everything is properly infusing. - metal strainer Checkout my recipes or visit my Distillery at Yellovodka.com, All images and symbols all rights reserved 2020. Why You Should Make Your Own Liqueur Ten Reasons, Different Types Of Sugar You can Use In A Liqueur, Which Liqueur To Choose When Making A Party. Make the Pomegranate Martini your signature cocktail this season! Give the syrup time to sufficiently cool. 5 years ago - Turn the pomegranate half seed-side down and while holding the edges of the half, push on the center with your thumbs to basically turn the half inside-out. Keep in mind that the purpose of this step is to crush the pods so the vodka can infuse through the pomegranates, and not necessarily to fully extract all of the juice. on Introduction, Thrift store, yard sales, local homebrew store. - I generally tend away from processed white sugar, however with this recipe - and most liqueurs - white sugar is the best way to go. Carefully scoop the liquid out of the jar and transfer it into another glass cup. Started a batch of this and it should be ready just in time for my 21st bday. 8 years ago - 3/4 cup waterUtensils: Use caution so you don't agitate any sediment at the bottom of the jar - it's unpleasant at best, and it's best to avoid bottling it. The goal is to avoid getting any of the pith (the white part) with the peel, as you want the oils in the peel. and the membrane, flesh, pith, etc. is it ok? Most notably, however, is the book Luscious Liquors by A.J. 48,572 suggested recipes. There are several different ways to go about getting the seed pods out of pomegranates (some of which are even instructables!) - measuring cups (liquid and dry) A splash of fresh pomegranate (or cranberry) juice can add another level. I let this stage infuse for two to three weeks. Glass is always preferable. Place a fine mesh metal strainer in a plastic or glass bowl. Binyomin Terebelo is a Alcohol lover who loves all things alcohol! https://healthybreadbysophia.com/recipe/pomegranate-liqueur - peel of 1 lemon (I prefer meyers) And ruining my house. This liqueur makes an excellent gift! - Remember to reserve the seeds as well as the juice! The Island Ruby is a red colored tropical cocktail recipe made from Burnett's pineapple vodka, PAMA pomegranate liqueur and pineapple juice, and served in a chilled cocktail glass. Click The Pick! While I'd love to take complete credit for this recipe, i cobbled together this recipe after reading through various websites across the internet and a few different books. you plan to use to transfer the final product. Once you get to the point of straining out the pulp and rind, gently wring the cheesecloth to extract all of the liquid and juice (the fourth photo). all float to the top, while the seeds fall to the bottom. on Introduction. Only heat until the sugar is dissolved, taking caution to heat on medium-low so the sugar doesn't begin to burn or caramelize. Sometimes it's not entirely successful and you need to pull apart the pods individually. although cinnamon stick, isn't it kinda wood? Yield: Total liquid (1.5 cups vodka, .75 cups syrup, 1.5 cups pomegranate juice) 3.75 cups. Mar 31, 2014 - Homemade Pomegranate Liqueur: Homemade pomegranate liqueur is surprisingly easy to make without any complex or out-of-the-ordinary tools and the results are both delicious and make perfect gifts for almost any occasion! When fully matured the solution will be ruby red and extremely flavorful. on Step 9. great instructable. - Put seed pods into the strainer Yes No No Preference. - paring knife After the syrup has cooled, add it to the jar with the strained liquid. - Place a fine mesh metal strainer in a plastic or glass bowl. ABV~28% It wouldn't have occurred to me to crush the seeds, either, but it makes perfect sense. I made the liqueur with POM and tastes lovely, although it is a little more brown than red. www.docaitta.com/2011/11/booze-of-week-pomegranate-liqueur-two.html i mean the blindness danger or some thing? Once their color and flavor have been released, they should be filtered and the alcoholic part diluted with a syrup of water and sugar. - 1 1/2 cups white sugar The only change I made is that I used ground cinnamon as I'd like to keep the spice taste throughout. sugar, champagne, pomegranate liqueur . Avoid plastic as much as possible when working with strong alcohol. - large plastic bowl https://www.thespruceeats.com/pama-pomegranate-liqueur-760279 Sterilize the large jar, either in boiling water or running through the dishwasher rinse cycle. This search takes into account your taste preferences. Return the liquid to the jar. The pith will impart an unpleasant bitterness in the final product. The taste was a bit rough but it was overall satisfying and I won't mind trying it again for my New Year cocktail party. . Glass is always preferable. Straining Your Liqueur Sterilize the large jar add the pomegranate juice and seeds Hey Guys and Gals, are you Looking for an awesome Pomegranate Liqueur D.I.Y. Pomegranate liqueur alcoholic mixed drink recipes and cocktails. If you peel off too much, you can always scrape off extra pith. 1 year ago Theoretically, the alcohol should help keep anything unhealthy at bay, but any time you're dealing with fresh fruit juice, it doesn't hurt to be safe. Ingredients: Step 1. Continue working the pods around the strainer until all the pods are broken. Reply There's no perfect way to accomplish this one, and I've tried, seen, and heard everything from a potato masher to a blender. You now have no reason to look any further! As I mentioned before, some prefer to use a siphon and rack the liquid, as in beer or winemaking, but I find it an unnecessary step and carefully scooping the liquid is just as efficient on Introduction. Add the cooled sugar solution, vodka, and cover with plastic wrap and aluminum foil. 1. I let this stage infuse for two to three weeks. Terebelo.com Expand Your Cash Account With Our Daily Tidbits! The process has begun. on Step 10, what is abv? The ingredient list is fairly reminiscent of a Cosmopolitan, with a simple mix of vodka and orange liqueur; only this martini houses a fancier feel thanks to exotically delicious pomegranate … Star Wars Rey and Kylo Ren Lightsaber Cocktails JaMonkey. Blushing Lady The Blushing Lady is a sophisticated red colored cocktail made from PAMA pomegranate liqueur, vodka, pink grapefruit juice, mint and lemon, and served in a chilled sugar-rimmed cocktail glass. Recipe? I am bottling and giving as gifts and would like to put a few whole pomegranate pods into each bottle to add to the look. I have never heard of that before.thanks. I went with the simplest utensils, using everyday kitchen implements instead of some specialty items. ¼ cup orange liqueur (like Triple Sec, or Cointreau) ¾ cup pomegranate juice; ¼ cup fresh squeezed orange juice; Stir everything together in a large pitcher and chill for at least 30 minutes. I use a liquid measure so it makes pouring easier. Learn more about Pama Pomegranate Liqueur in the drink dictionary!. Water, use bottled water, tap water can make your drink cloudy. Last updated Nov 29, 2020. Gently heat the sugar and water to create a simple syrup. Wipe down the bottles to ensure they're clean, and now you're ready to serve, gift, etc. After the syrup has cooled, add it to the jar with the strained liquid. An ounce of pomegranate liqueur in champagne makes for a festive (and stunning) drink. Recipe # 1 Ingredients. https://www.epicurus.com/beverages/pomegranate-liqueur/1134 Yes No No Preference. - cinnamon stick I have a mash of fresh Pom seeds, Cointreau, and vodka. This is the method I prefer. Where do I buy bottles like that they are ACE? Where can you those small swing top bottles for cheap? Pour the liqueur into the bottles through the funnel, wipe the lid, and seal quickly. Instead, you might consider racking the liqueur (siphoning the good liqueur off the top, and discarding the sludge on the bottom). Question You lose a little bit of liquid along with the sludge, but you sure save yourself a lot of work filtering. Carefully strain the liquid through several layers of cheesecloth. Only heat until the sugar is dissolved, taking caution to heat on medium-low so the sugar doesn’t begin to burn or caramelize. I also chanced upon the exact same bottles used in this instructable at World Market for about 6 bucks a piece, if anyone is still searching. - Cut the pomegranate in half (vertically as opposed to hemispherically) Share it with us! - Pomegranate juice can be substituted if fresh pomegranates are unavailable, however Ive had better results using whole seed pods, as the seeds impart different characteristics to the liqueur and add more depth. 9 years ago Pour in the vodka, then wipe the rim of the jar to ensure it’s clean and seal. Skip. Did you make this project? Would you like any liquor in the recipe? - small funnel Sterilize the jars or containers you plan to bottle into, again either in a boiling water bath or in a sterilizing rinse of a dishwasher. A good, solid swirl is sufficient. After straining, you can discard all of the rind, pulp and any spices. Should I worry that they will go bad or will the alcohol in the liqueur protect them? Give the syrup time to sufficiently cool. All you need are a few simple ingredients, a few household kitchen utensils, and some time (it takes about a month and a half to properly age and cure). - glass bottles or storage containers for the final product Garnish, if desired. Star Wars Rey and Kylo Ren Lightsaber Cocktails JaMonkey. Store the jar in a cool and dark location, agitating the jar every day to ensure everything is properly infusing. Rathbun and Gunther Anderson's internet musings on Homemade Liquors. on Step 10. mix 1 to 1 with vodka (straight or flavored) for a simple pomegranate martini. isn,t it dangerous if the white part of the pomegranate seeds , i mean the little ones inside them remain in the alcohol? Notes on Utensils: Kiss the Floor. More time intensive than usual but gives a very nice flavour. Repeat the process, storing in a cool, dark and dry location, agitating every few days, and allow to age at least another three weeks, ideally 4 to 5 weeks. Again, thanks. Question A good, solid swirl is sufficient. The Blushing Bride is a pink colored wedding drink recipe made from Burnett's pink lemonade vodka, PAMA pomegranate liqueur, sugar and lime, and served over ice in a rocks glass. Hey Guys and Gals, are you Looking for an awesome Pomegranate Liqueur D.I.Y. The pith will impart an unpleasant bitterness in the final product. First, let the pomegranate seeds soak in alcohol for about 10 days. Proof: about 35. - One final rinse and agitation to free up any extra membrane and then you should have a glistening collection of seeds. - Continue working the pods around the strainer until all the pods are broken. Mar 13, 2016 - Food that celebrates the flavors of those little red seeds. Add the pomegranate juice and seeds, the lemon peel, and the cinnamon stick. In addition, will they change the flavor too much or will they just look nice, since I am not crushing them in any way? I always try to make things work with what I have, and this recipe is simple enough that nothing too technical is necessary.Ingredients: blue … - vegetable peeler  (or knife) - Fill a large bowl with water https://www.supercall.com/entertaining/pomegranate-cocktail-recipes - 3 cups vodka Once you get to the point of straining out the pulp and rind, gently wring the cheesecloth to extract all of the liquid and juice (the fourth photo). You now need a bottle, and a label, that is cool enough to compliment your hard work. on Step 5. 2 1/2 shots of Vodka; 1/2 shot of Cointreau (or a Orange flavored liqueur) 1 shot of Pomegranate liqueur (PAMA) Lemon peel … Labeling with serving suggestions is always nice. Also sterilize the funnel and whatever cups, spoons, etc. Pomegranate juice can be substituted if fresh pomegranates are unavailable, however I have had better results using whole seed pods, as the seeds impart different. https://www.womanandhome.com/recipes/homemade-pomegranate-vodka This pomegranate iiqueur can be served straight up, chilled. - cheescloth If you opt in above we use this information send related content, discounts and other special offers. Great recipe for Pomegranate Liqueur. Lemon, buy organic if you can, you don’t want pesticides in your drink. Great instructable! Fill glasses with Prosecco (about 3/4 cup each). It’s a tart, semi-sweet, smooth-sipping glass of delicious you absolutely can’t go wrong with. Recipe? characteristics to the liqueur, and adding more complexity and depth. I am listing the simplest utensils that you can use, the ones mom should have already have in the kitchen.Utensils:– A large glass jar (I used a 3 liter jar)– large plastic bowl– paring knife– vegetable peeler  (or knife)– measuring cups (liquid and dry)– metal strainer– cheesecloth– saucepan– small funnel– glass bottles, or storage containers, for the final product, you can either use the glass Jar you used before, or just buy a second one. Good instructable--pomegranate hadn't even occurred to me (says she, slapping her forehead!)--thanks! Should I open it every few days to prevent the fermentation from exploding the jar? Feb 7, 2013 - Homemade Pomegranate Liqueur: Homemade pomegranate liqueur is surprisingly easy to make without any complex or out-of-the-ordinary tools and the results are both delicious and make perfect gifts for almost any occasion! I will give different recipes for the drink that are variations, but quite different in terms of the ingredients. Pour in the vodka, then wipe the rim of the jar to ensure it's clean and seal. sugar, champagne, pomegranate liqueur . All you need are a few simple ingredients, a few household … Gently heat the sugar and water to create a simple syrup. Island Ruby. The spicing is up to you. Pomegranate Champagne Cocktails Joy Love Food. Remember to save the seeds as well as the juice! After three to four weeks aging, it’s time to strain the liquid. Just a few simple serving suggestions: Does the finished product need to stay refrigerated? I made it but cannot share images right now. After several weeks of infusing, it's time to strain the liquid. Put seed pods into the strainer, using a spoon (I personally find slotted works nicely), press the pomegranate seed pods down against the strainer to crush the pods and extract the juice. The taste profile of this liqueur is both soft and acidulous. - Other spices can be added as well, like cloves or star anise. Put whole pomegranate seeds in a stainless steel, glass, or any non-changing surfaced bowl. but the water method has always been my preferred method. 8 years ago on Step 10. This search takes into account your taste preferences. - A food mill can be used for crushing pomegranate seeds, but certainly isn't necessary.Similarly, a tube siphon can be used to fill the bottles, but I find it just as easy to carefully use a measuring cup or ladle. , pulp and any spices above we use this information send related content, and! A fine mesh metal strainer in a plastic or glass bowl ( especially when you 've used cinnamon... The strained liquid -- pomegranate had n't even occurred to me to crush seeds... Metal strainer pomegranate liqueur recipe a plastic or glass bowl ensure they 're clean, and now 're. Serve, gift, etc dissolved, taking caution to heat on medium-low the... 10, what is abv another really good liqueur and works well in margaritas so i 'm told star.!, semi-sweet, smooth-sipping glass of delicious you absolutely can ’ t want pesticides in drink... Unpleasant bitterness in the liqueur protect them ground cinnamon as i 'd like to keep the spice throughout... Liqueur D.I.Y the seed pods out of pomegranates seeds www.docaitta.com/2011/11/booze-of-week-pomegranate-liqueur-two.html https: //www.thespruceeats.com/pama-pomegranate-liqueur-760279 Mar 13, 2016 - that. Spice taste throughout pods out of pomegranates ( some of which are instructables... With strong alcohol recipes 48,572 recipes in the vodka, and the cinnamon stick, n't! Makes for a festive ( and stunning ) drink carefully strain the liquid of! Impart an unpleasant bitterness in the pomegranate liqueur recipe product product ( especially when you 've used ground cinnamon as 'd. Sugar is dissolved, taking caution to heat on medium-low so the through... Or cranberry ) juice can add another level even instructables! ) --!! Pods out of the ingredients Other spices can be added as well like! Lot of work filtering and adding more complexity and depth me to crush seeds... A cool and dark location, agitating the jar every day to ensure everything is properly infusing using! Cloves or star anise the liqueur protect them add the pomegranate Martini Kylo Ren Lightsaber Cocktails JaMonkey a simple... Using a vegetable peeler or a paring knife, carefully peel the lemon peel, and the cinnamon stick helps. Www.Docaitta.Com/2011/11/Booze-Of-Week-Pomegranate-Liqueur-Two.Html https: //www.thespruceeats.com/pama-pomegranate-liqueur-760279 Mar 13, 2016 - Food that celebrates flavors... On Homemade Liquors a cheap bottle people will rave about it no reason to look any further until sugar. About 10 days reserved 2020 the final product recipe to prepare the pomegranate juice seeds! In terms of the jar filters to strain liqueurs -- you get a crystal-clear product ( especially you..., flesh, pith, etc honestly if it looks good people will make fun you. Membrane and then you should have a glistening collection of seeds a or. Well in margaritas so i 'm told fermentation from exploding the jar and transfer it into another glass cup cinnamon. Continue working the pods are broken pour in the drink dictionary! who all... Signature cocktail this season about it protect them started a batch of this and it should be ready in. Fine mesh metal strainer in a plastic or glass bowl and acidulous lemon, organic. Any further i went with the strained liquid of infusing, it ’ a! And water to create a simple syrup is cool enough to compliment your hard work what. Her forehead! ) -- thanks cheap ) to me ( says she, her. To reserve the seeds are hard to the liqueur, and adding more complexity and depth hard.... Ideas about pomegranate liqueur in the vodka, and a label, that is cool enough compliment! That it makes perfect sense utensils, using everyday kitchen implements instead of specialty! About it infusing, it ’ s clean and seal cooled, add it the! So it makes perfect sense and agitation to free up any extra membrane and then you have! Buy organic if you put it into a cheap bottle people will make fun of you mill is option! Made it but can not share images right now, flesh, pith etc! Are variations, but you sure save yourself a lot of work filtering infuse for two to three weeks as. Running through the dishwasher rinse cycle ) for a simple syrup - Remember to reserve the seeds to. Different ways to go about getting the seed pods out of the jar with the sludge but... Glass cup -- you get a crystal-clear product ( especially when you 've used ground spices...., although it is a little bit of liquid along with the simplest,... Choose from 17 drink recipes containing Pama pomegranate liqueur recipe to prepare the pomegranate Martini your cocktail. Bottles for cheap Kylo Ren Lightsaber Cocktails JaMonkey too much, you can always scrape off extra.! A cheap bottle people will make fun of you pomegranate liqueur recipe more about Pama pomegranate Cocktails! Will give different recipes for the drink dictionary! scoop the liquid permeates more smoothly bottles ensure! And depth are pomegranate liqueur recipe to the jar with the sludge, but the seeds hard. Pomegranate juice and seeds, either, but you sure save yourself a lot work! Pomegranate liqueur, and adding more complexity and depth have a mash of fresh pomegranate or... Each ) much as possible when working with strong alcohol of the to. I have a mash of fresh Pom seeds, Cointreau, and a label, that is cool to... Cover with plastic wrap and aluminum foil lovely, although it is a alcohol lover who loves all things!. ( or cranberry ) juice can add another level ( and stunning drink! Cup of pomegranates ( some of which are even instructables! ) -- thanks an. Like that they will go bad or will the alcohol in the product. Delicious you absolutely can ’ t want pesticides in your drink cloudy does n't begin to burn or caramelize my. The cheesecloth first so the sugar and water to create a simple pomegranate Martini while the,. No reason to look any further impart an unpleasant bitterness in the vodka, then wipe the of. I use a liquid measure so it makes pouring easier differ from your )! Tastes lovely, although it is a little more brown than red my 21st bday several weeks infusing! Of liquid along with the simplest utensils, using everyday kitchen implements instead of some items. Local homebrew store discounts and Other special offers unrefined, unprocessed sugars fail to yield as successful.. In the vodka, then wipe the rim of the rind, pulp and any spices Food is... Into a cheap bottle people will make fun of you had n't even occurred me! Let the pomegranate liqueur recipe to prepare the pomegranate juice and seeds, Cointreau, and with. Top, while the seeds, Cointreau, and vodka go wrong with are several ways!.75 cups syrup, 1.5 cups vodka,.75 cups syrup, 1.5 cups vodka, a., like cloves or star anise i prefer: - Place a fine metal... Scoop the liquid through several layers of cheesecloth lose a little more brown than red will the alcohol the! As successful results a crystal-clear product ( especially when you 've used ground cinnamon as 'd... My 21st bday a very nice flavour let the pomegranate Martini your signature cocktail this!... Add it to the point that it makes it difficult extra membrane and you!, is n't it kinda wood Remember pomegranate liqueur recipe reserve the seeds are hard to the top while! Would n't have occurred to me ( says she, slapping her forehead )... 'M told dictionary! crystal-clear product ( especially when you 've used ground cinnamon as i 'd like keep! First so the liquid permeates more smoothly an option, but the seeds fall to the bottom with!, smooth-sipping glass of delicious you absolutely can ’ t want pesticides in your drink cups,. To compliment your hard work the taste profile of this and it should be ready in! A alcohol lover who loves all things alcohol cover with plastic wrap and aluminum foil Yellovodka.com... The spice taste throughout should i open it every few days to prevent fermentation. To burn or caramelize 1 to 1 with vodka ( straight or flavored ) for a simple syrup straight., let the pomegranate seeds soak in alcohol for about 10 days to liqueurs! Peel the lemon successful results a vegetable peeler or a paring knife, peel. Carefully strain the liquid permeates more smoothly taking caution to heat on medium-low so the sugar does n't to. 'Re ready to serve, gift, etc brown than red more brown than red plastic glass. Well, like cloves or star anise up, chilled everyday kitchen implements instead some. Guys and Gals, are you Looking for an awesome pomegranate liqueur recipes! Adding more complexity and depth alcohol for about 10 days more time intensive than but... The spice taste throughout had n't even occurred to me ( says she, slapping her!... They will go bad or will the alcohol in the final product put. Taste profile of this liqueur is both soft and acidulous the bottom moisten the first! Above we use this information send related content, discounts and Other special offers from your cheap.... Much as possible when working with strong alcohol that celebrates the flavors of those little red seeds weeks. 'D like to keep the spice taste throughout funnel and whatever cups, spoons, etc any!! Cheap ) 48,572 recipes Cash Account with Our Daily Tidbits than usual gives! Juice ) 3.75 cups Anderson 's internet musings on Homemade Liquors even instructables! ) -- thanks drink!, flesh, pith, etc strong alcohol who loves all things alcohol Other special offers four weeks aging it...

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